Absolutely, you can create a delicious smoked Tri-Tip roast using only the Right Way BBQ Ultimate Steak BBQ Rub, which is made up of salt, pepper, garlic, onion, and roasted garlic. Here's how to do it:
**Recipe: Smoked Tri-Tip Roast with Right Way BBQ Ultimate Steak BBQ Rub**
**Ingredients:**
- 1 Tri-Tip roast (about 2-3 pounds)
- Right Way BBQ Ultimate Steak BBQ Rub
- 2 tablespoons olive oil (optional, for a moist crust)
**Instructions:**
**1. Prepare the Smoker:**
- Preheat your smoker to 225°F (107°C). Use chunks/pellets of your chosen smoking wood (hickory, mesquite, or oak) to generate a flavorful smoke.
**2. Season the Tri-Tip Roast:**
- Take the Tri-Tip roast out of the refrigerator and let it sit at room temperature for 30 minutes.
- Generously season the Tri-Tip roast on all sides with Right Way BBQ Ultimate Steak BBQ Rub. Press the rub into the meat to ensure good adherence.
**3. Optional: Apply Olive Oil**
- If you want a slightly moist crust, you can brush the Tri-Tip roast with olive oil after applying the rub. This is optional but can add a nice touch.
**4. Prepare the Smoker Grate:**
- Place a drip pan filled with water under the grate where you'll be smoking the Tri-Tip roast. This will help maintain moisture and regulate temperature.
**5. Smoke the Tri-Tip Roast:**
- Place the seasoned Tri-Tip roast directly on the smoker grate.
- Insert a meat thermometer into the thickest part of the roast, making sure not to touch the bone if there is one.
- Smoke the Tri-Tip roast at 225°F (107°C) for approximately 2 to 2.5 hours or until the internal temperature reaches your desired level of doneness. For medium-rare, aim for an internal temperature of 130-135°F (54-57°C).
**6. Rest and Slice:**
- Once the Tri-Tip roast reaches your desired internal temperature, carefully remove it from the smoker and let it rest for about 15-20 minutes. This allows the juices to redistribute, resulting in a juicy and tender roast.
- After resting, slice the Tri-Tip roast against the grain into thin slices.
**7. Serve:**
- Arrange the slices on a serving platter and serve your smoked Tri-Tip roast with your favorite side dishes. The flavors of the Right Way BBQ Ultimate Steak BBQ Rub will shine through, making for a mouthwatering meal. Enjoy!
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