Ultimate Pork BBQ Rub Baby Backs

• 2 racks of baby back ribs
• Right Way BBQ Ultimate Pork BBQ Rub
• 1/4 cup of unsalted butter, sliced into thin pats
• 1/4 cup of honey
• Butcher paper

Instructions:

1. Preheat your smoker to 225°F.
2. Remove the membrane from the back of each rack of ribs.
3. Generously coat each rack of ribs with the Right Way BBQ Ultimate Pork BBQ Rub, making sure to cover the entire surface of the ribs.
4. Place the racks of ribs in your smoker and let them smoke for 2 hours.
5. After 2 hours, remove the ribs from the smoker and place each rack on a piece of butcher paper. Drizzle honey over the top of each rack, then add a few slices of butter.
6. Wrap the ribs tightly with the butcher paper, making sure to seal the edges well.
7. Place the wrapped ribs back in the smoker and let them smoke for an additional 2-3 hours, or until the internal temperature reaches 195°F.
8. Remove the ribs from the smoker and let them rest for 10-15 minutes before slicing and serving.

Enjoy your delicious smoked baby back ribs with the flavorful Right Way BBQ Ultimate Pork BBQ Rub and a sweet touch of honey!